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News

  1. The Grinnell Magazine

    Innovation Fund Yields Valuable Results

    The Innovation Fund is providing students, faculty, and staff with new ways to teach, learn, and thrive at the College.

    The fund provides grants to promising pilot projects —…

  2. Grinnell in World War I

    Sep 20, 2014

    Grinnell College alumni and students participated in various forms of service during this war, even before the United States officially joined it. We bring you their stories, many in their own…

  3. Posse Scholars Enhance Campus, Leave Legacy of Leadership and Service

    Sep 20, 2014

    After the success of the Los Angeles program, this fall the College will shift its recruitment of Posse Scholars from L.A. to New Orleans, while continuing to…

  4. At the Faulconer Gallery Fall 2014

    Sep 20, 2014

    Dark Commander: The Art of John Scott

    Oct. 10–Dec. 14, 2014

    In coarse black lines, hand-scratched steel, fragmented text, and visceral color, John…

  5. Family Weekend Features Pep Fest Parade

    Sep 19, 2014
    In celebration of the diversity of Grinnell's student body, Enthusiasm invites all student groups to participate in the fourth annual Pep Fest Parade during Family Weekend.
  6. A Muslim Saint in Iowa

    Sep 18, 2014
    A three-day symposium on interreligious dialogue and the legacy of the Emir Abd el-Kader.
  7. Shorter Path to a Career in Public Health

    Sep 17, 2014
    Grinnell College and University of Iowa announce cooperative degree program.
  8. Writers@Grinnell: Thomas Rayfiel '80

    Sep 17, 2014
    Rayfiel returns to campus for the Writers@Grinnell creative writing series.
  9. Bare trees in front of North Campus

    Fundraising, Engagement Are Up

    Sep 16, 2014
    Grinnell College alumni and friends made fiscal year 2014 a spectacular year.
  10. Employees on the Move - September 16, 2014

    Sep 16, 2014

    Arrivals

    Tim Carnes, Weekend Equipment Room and Cage Personnel, Athletics, Sept. 6
     

    Connections

    Allissa Beck, Sous Chef, Dining Services, September 7
    Mark…

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