Jin Feng at a restaurant in China

Food Nostalgia in Contemporary China

May 27, 2020
Catch up with Jin Feng, professor of Chinese and Orville and Mary Patterson Routt Professor of Literature, in this Asian Ethnology Podcast interview.
Smart phone in foreground showing virtual commencement in front of empty outdoor commencement stage in background

Grinnellians Go Forth with a Different Sort of Pomp and Circumstance

May 20, 2020
Grinnell held a virtual commencement May 18 for its Class of 2020.
Left to right: Rande, Alicia, Ruby, Luz, Daniella, and Breana at the SACNAS Conference

Grinnell Students Attend SACNAS

May 06, 2020
In the fall of 2019, the Wilson Center for Innovation and Leadership sponsored five students to attend the annual Society for the Advancement of Chicanos/Hispanics and Native Americans in Science (SACNAS) conference.
Sage Kaplan-Goland ’20 Using 3D printers to produce personal protective equipment at the MakerLab

College Students Using MakerLab to Make Needed Mask, Tools

May 04, 2020
Despite being closed to the public, Grinnell's maker lab (MLab) kept its machines running to support the Grinnell community and central Iowa through the production of personal protective equipment (PPE) and PPE-making tools.
Vegetables being tossed in a skillet over a flame on a stove

New Culture, New Food, Lots of Vegetarian-Friendly Options

Apr 20, 2020
What eating in Grinnell’s Dining Hall is like for a vegetarian student from India.
row of spices in small, clear glass jars

Use the Spice Rack

Apr 20, 2020
What it’s like to eat halal in the D-Hall when pork is common
A small saute pan with fresh spinach leaves and ground meat, ready to be tossed together

What’s on Your Plate?

Apr 13, 2020
From familiar comfort foods to new-to-you foods, Grinnell’s Dining Services strives to serve tasty bites you’ll enjoy.
Marnie Monogue stands at a counter with food choices in the dining hall

What’s It Like to Eat in Grinnell’s Dining Hall?

Apr 13, 2020
A pescatarian from Wisconsin offers her experiences with the food options and the sense of community that comes from eating meals together
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