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Professor Lee's research will explore how educational programs within prisons influence in-prison behavior, rates of reincarceration, and post-release education and employment opportunities.

Gina Schlesselman-Tarango, associate professor and science librarian, traveled to Harvard archives for her research studying the evolution of feminist conversations around fertility and miscarriage.

Charlotte Christensen, associate professor of physics at Grinnell College, has been named a Scialog® Fellow.

A new Grinnell course, Historical Landscapes of Grinnell, encourages students to explore local history and build connections in the community.

Yuki Narula ’94, Steve Pickle ’90, and Gabe Rodriguez ’00 have been elected to Grinnell College’s Board of Trustees, which meets formally three times during the academic year.

Grinnell alum Sarah Jolie ’87 has always hung her Black Lives Matter and Pride flag on her front porch – and continued to do so despite the persistence of a chronic vandal.

Traveling to Cuba, Louisiana, and Brazil, 15 Grinnellians spent a semester studying the colonial legacy of sugar production.

Lucy Polyak ’23 explored her life-long passion for theater from all angles, thanks to Grinnell's research and study-abroad opportunities. She directed shows, studied abroad in London, and more!

Over commencement weekend, mathematics and statistics faculty announced the winners of their annual departmental prizes:
Isidora Bailly-Hall ’24, Kate Bartz ’25, Samantha Hall '24, Hyeyun Jung ’25, and Lilli Lewis ’25.

Antonella Diaz ’23 came to Grinnell wanting a diverse, tight-knit community that welcomed international students, and a discussion-based, open curriculum that allowed her to explore topics that she hadn't studied before.

This summer, a collaboration of 18 AmeriCorps members, connected and facilitated through the Grinnell Education Partnership, has expanded the capacity of 7 community partner organizations.

Renovations are underway to the Hannah Alumni House, 1527 Broad St., thanks to a $1 million gift made by Mary Emily Hannah ’58, DL ’82.

On display now in Burling Lounge is a copy of "Les dîners de Gala", an opulent cookbook filled with recipes compiled by the surrealist artist Salvador Dali.